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20 Chefs Answer: The Best Shoes for 12 Hour Shifts | Restaurant Talks | Bon Appétit
20 Chefs Answer: The Most Important Tool in Their Restaurant | Restaurant Talks | Bon Appétit
How NYC’s Best Grilled Chicken is Made (Michelin Star) | Made to Order | Bon Appétit
Sommelier Breaks Down How to Order Wine Like a Pro | World Of Wine | Bone Appétit
A Fire Closed This Restaurant—Now It's One Of Brooklyn's Top Steakhouses | On The Line | Bon Appétit