Lobster with Egg Yolk Sauce

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Fresh native lobster grilled and served with a rich egg yolk sauce.

00:30:00 total

Serves 2

medium

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Ingredients

  1. lobster - watch the video to see (fresh native lobsters from Cornwall)
  2. egg yolk - watch the video to see (for sauce)
  3. como seaweed - watch the video to see (for flavoring and texture)

Instructions

  1. Prepare the lobster: Blanch the lobster quickly and then freeze for easy shell removal.
  2. Grill the lobster: Grill the lobster over charcoal for enhanced flavor.
  3. Serve with sauce: Plate the grilled lobster and drizzle with egg yolk sauce.

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