Oklahoma Onion Burger
(1.5)
4.8M views • 1y ago
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A classic American cheeseburger with a flavorful twist, featuring caramelized onions mixed right into the burger patty.
00:10:00 total
Serves 4
easy
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🌶️
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Ingredients
- ground beef - watch the video to see (preferably 80/20 mix for juiciness)
- onions - watch the video to see (thinly sliced)
- salt - watch the video to see
- pepper - watch the video to see
- cheese - watch the video to see (sliced, your choice of cheese)
- burger buns - watch the video to see
Instructions
- Prepare the Beef: Form the ground beef into patties.
- Add Onions: Press a generous amount of thinly sliced onions into one side of each patty.
- Season: Season both sides of the patties with salt and pepper.
- Cook: Cook the patties onion-side down on a hot griddle or skillet until the onions are caramelized, then flip to cook through.
- Add Cheese: Place a slice of cheese on each patty and let it melt.
- Assemble the Burger: Place the cooked patties on burger buns and serve hot.
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