Show only recipes from Taiwan
Warm Lemon Water with Himalayan Salt
Food52
A refreshing drink to start your day with minerals and hydration.
Difficulty:
Cooking Time:
5 mins
Prep Time:
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Burrito Cappuccino
A strong, Greek-inspired coffee with a fruity profile, served with a unique swirling method to blend its flavors.
10 mins
Funky Pumpkin Spice Latte
Cooking With Lynja
A perfect fall drink with a twist, featuring the rich flavors of pumpkin, nutmeg, cinnamon, and ginger.
15 mins
A Taiwanese shaved ice dessert, similar to Italian ice, made with egg yolks, condensed milk, and syrup, resulting in a creamy, fluffy texture.
00:10:00 total
Serves 2
easy
Decadent Dessert
Recipe by
Planting Avocado Seeds in a Pot
A simple and sustainable method to grow avocado trees from seeds in pots, suitable for home gardening and providing fresh avocados over time.
0 mins
Muskmelon Milkshake
A refreshing and creamy muskmelon milkshake served in a muskmelon shell, garnished with vanilla ice cream, pistachios, and almonds. Perfect for summer.
Korean Mango Milk
Cool, creamy, and full of mango goodness – this Korean Mango Milk is the perfect summer drink! Made with just a few simple ingredients, it’s refreshing and quick to make.
Tonka Bean Sauce
A unique sauce made with tonka beans, milk, glucose, and white chocolate, poured over buttered leaves.
1 hr