Turkey Eggs Benedict

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A unique take on the classic eggs benedict, using poached turkey eggs topped with velvety hollandaise sauce.

00:15:00 total

Serves 4

medium

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Recipe by

Max the Meat Guy

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Ingredients

turkey eggs - watch the video to see (poached)
hollandaise sauce - watch the video to see
English muffins - watch the video to see

Instructions

Poaching the eggs: Gently poach the turkey eggs, ensuring they hold their shape.
Assembling: Assemble the eggs benedict with poached eggs on English muffins, topped with hollandaise sauce.
Serving: Serve immediately, enjoying the unique flavor of turkey eggs in this classic dish.

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