Spiced Beef Mince

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Ground beef seasoned with Ras el Hanout for a flavorful Moroccan-inspired dish.

00:20:00 total

Serves 4

easy

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Recipe by

Andy Cooks

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Ingredients

ground beef - 1 kilo (good quality)
salt - watch the video to see
Ras el Hanout - watch the video to see (Moroccan spice blend)

Instructions

Preheat pan: Heat a pan over medium-high heat.
Cook beef: Add beef in batches to avoid overcrowding. Season with salt and Ras el Hanout. Cook until browned and no longer pink.
Store: Transfer to a container, label, and let cool before refrigerating.

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