Chopped Italian Sandwich

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A hearty and flavorful sandwich packed with Italian meats, cheese, and veggies, all chopped up and mixed with a tangy dressing.

00:00:00 total

Serves 2

easy

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Ingredients

  1. iceberg lettuce - 1/4 head (1/4 head)
  2. leg ham - 2 slices (2 slices)
  3. pepperoni - 12 slices (12 slices)
  4. salami - 6 slices (6 slices)
  5. cherry tomatoes - 8 (8)
  6. red onion - 1/4 (thinly sliced, 1/4)
  7. pickled peppers - 1-2 (1-2)
  8. Provolone cheese - 50g (50g (1.76 oz))
  9. dried oregano - 1 tsp (1 tsp)
  10. mayonnaise - 3 tbsp (3 tbsp)
  11. red wine vinegar - 1 tbsp (1 tbsp)
  12. olive oil - 1 tbsp (1 tbsp)
  13. sub rolls - 2 (2)

Instructions

  1. Chop Ingredients: Place the lettuce, ham, pepperoni, salami, tomatoes, red onions, pickled peppers, and Provolone cheese on your chopping board. Chop until everything is roughly the same size, approximately 1cm x 1cm (about 0.4 inches x 0.4 inches).
  2. Mix with Dressing: Add the oregano, mayonnaise, vinegar, and oil to the chopped ingredients and mix well.
  3. Prepare Rolls: Cut open the rolls and hollow out the centre. Fill them to the maximum with the chopped mixture.
  4. Serve: Close the rolls and enjoy your sandwich.

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