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Recipes

Level 2 Chef's New York Strip Steak

Epicurious

9.4M views • 6y ago

A New York strip steak seasoned with a homemade South African braai spice mix and finished with a blue cheese butter.

Difficulty:

medium

Cooking Time:

20 mins

Prep Time:

15 mins

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Homemade Mayonnaise

Epicurious

5.1M views • 1y ago

A simple and classic homemade mayonnaise recipe using raw eggs, garlic, lemon juice, sugar, salt, and Dijon mustard, emulsified with oil to create a thick and creamy condiment.

Difficulty:

medium

Cooking Time:

0 mins

Prep Time:

10 mins

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Professional Chef's Dry-Aged Rib Eye Steak

Epicurious

9.4M views • 6y ago

A luxurious bone-in dry-aged rib eye steak cooked sous-vide and served with a homemade Bearnaise sauce.

Difficulty:

hard

Cooking Time:

1 hr 45 mins

Prep Time:

45 mins

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Diner Omelette

Epicurious

2.0M views • 10mo ago

A quick and efficient omelette preparation suitable for a busy diner environment.

Difficulty:

medium

Cooking Time:

5 mins

Prep Time:

20 mins

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Spanish Tortilla with Kimchi

Epicurious

2.0M views • 10mo ago

A unique take on the traditional Spanish omelette, incorporating kimchi for added flavor.

Difficulty:

medium

Cooking Time:

30 mins

Prep Time:

20 mins

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Salsa Martajada

Epicurious

1.1M views • 1y ago

A medium heat, semi-crushed salsa featuring charred vegetables, jalapeno, garlic, cilantro, and avocado for a smoky flavor.

Difficulty:

medium

Cooking Time:

30 mins

Prep Time:

20 mins

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Frank's Perfect Steak

Epicurious

1.6M views • 1y ago

A guide to cooking the perfect steak, focusing on proper seasoning and cooking techniques to achieve a crusty outside and juicy inside.

Difficulty:

medium

Cooking Time:

15 mins

Prep Time:

20 mins

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Salsa Fresca

Epicurious

1.1M views • 1y ago

A classic Mexican fresh salsa featuring raw tomatillos, jalapeno, garlic, onion, lime, cilantro, and avocado.

Difficulty:

easy

Cooking Time:

0 mins

Prep Time:

15 mins

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Frank's Perfect Burger

Epicurious

1.3M views • 1y ago

A detailed guide by professional chef and culinary instructor Frank Proto on how to make the best burgers at home using simple techniques and quality ingredients.

Difficulty:

easy

Cooking Time:

8 mins

Prep Time:

20 mins

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Chateau Briand with Tarragon Bernaise, Pomme Boulangere, and Creamy Spinach

Epicurious

1.7M views • 8mo ago

A luxurious steak dinner featuring a tender Chateau Briand, served with a rich tarragon Bernaise sauce, honey gold potatoes transformed into Pomme Boulangere, and a side of creamy spinach with aged Parmesan and creme fraiche.

Difficulty:

hard

Cooking Time:

2 hr

Prep Time:

1 hr

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French Omelette

Epicurious

2.0M views • 10mo ago

A moist, non-colored omelette using fresh ingredients, typical of French cuisine.

Difficulty:

medium

Cooking Time:

5 mins

Prep Time:

15 mins

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Roasted KOMU Cured Sakura Masu

Epicurious

551.0K views • 1y ago

A luxurious salmon dish featuring roasted and KOMU cured Sakura Masu, served with a special broth, kosari rice, pickled vegetables, and soy marinated salmon roe.

Difficulty:

hard

Cooking Time:

1 hr 45 mins

Prep Time:

1 hr

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