Vermouth Flip
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A rich and flavorful cocktail with sweet vermouth, Fernet-Branca, maple syrup, and a whole egg.
00:05:00 total
Serves 1
medium
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Ingredients
- Sweet Vermouth - 1 3/4 oz (cacao nib infused)
- Fernet-Branca - 1/4 oz
- Maple Syrup - watch the video to see
- Whole Egg - 1
Instructions
- Combine Ingredients: Combine sweet vermouth, Fernet-Branca, maple syrup, and a whole egg in a shaker.
- Dry Shake: Shake without ice to emulsify the egg.
- Shake with Ice: Add ice and shake again until well chilled.
- Serve: Strain into a glass and garnish with freshly grated nutmeg.
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