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Spun Sugar

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A decorative element for desserts, spun sugar.

00:10:00 total

Serves 4

medium

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JunsKitchen

Recipe by

JunsKitchen
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Ingredients

  1. sugar - 70g
  2. sugar syrup - 1 tbsp

Instructions

  1. Boil Sugar: Boil sugar and sugar syrup in a pot until it becomes gold.
  2. Cool and Spin: Cool down the pot to thicken the sugar, then shake it with a fork to create spun sugar.

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