Pairs well with Homemade Vanilla Sugar
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Homemade Vanilla Sugar
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A sustainable way to utilize leftover vanilla beans to create aromatic vanilla sugar.
00:05:00 total
Serves 10
easy
Sauce / Dressing / Flavoured Butter
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Ingredients
- used vanilla beans - watch the video to see (the ones you've already scraped the seeds from)
- sugar - 200 grams (white sugar or brown sugar for more flavor)
Instructions
- Prepare Vanilla Beans: Take the used vanilla beans and split them open.
- Rub Sugar into Beans: Sprinkle sugar on the inside and outside of the vanilla beans and rub the sugar into them, pressing hard with your fingers.
- Repeat Process: Repeat the rubbing process 5-6 times until the vanilla beans are free of vanilla seeds.
- Combine Beans: Gather the vanilla beans and tie them together.
- Store Vanilla Sugar: Place the vanilla sugar and remaining vanilla beans in a Fresh and Safe container, vacuum seal, and store in a dark cupboard.
