Simple Tomato Pasta
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A quick and easy pasta dish with a rich tomato and meat sauce, perfect for a hearty meal.
00:30:00 total
Serves 4
easy
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Ingredients
- pasta - to serve 4 (dry)
- minced meat - 500 grams
- vegetable oil - as needed
- salt - to taste
- seven spices - a sprinkle
- cinnamon - a sprinkle
- tomato paste - 3 tablespoons
- black pepper - a pinch (a pinch)
Instructions
- Boil Pasta: Boil pasta in salted water for about 7 minutes or until al dente.
- Cook Meat: Fry minced meat in vegetable oil, season with salt, seven spices, and cinnamon until fully cooked.
- Add Tomato Paste: Stir in tomato paste to the cooked meat and mix well.
- Combine Pasta and Sauce: Drain pasta and add directly to the meat sauce, mixing well.
- Serve: Serve hot, garnished with a pinch of black pepper.
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