Japanese-Style Margarita
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A unique take on the margarita with Japanese influences, featuring yuzu and other unique ingredients.
00:00:00 total
Serves 1
medium
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Ingredients
- yuzu juice - watch the video to see (as a substitute for lime juice)
- agave syrup - watch the video to see
- umeshu (plum liqueur) - watch the video to see (as a substitute for triple sec)
- mezcal - watch the video to see (infused with kaffir lime leaves)
- yukari (red shiso powder) - watch the video to see (for rimming the glass)
Instructions
- Rim the glass: Rim the glass with yukari powder.
- Mix the drink: Combine yuzu juice, agave syrup, umeshu, and mezcal in a shaker with ice.
- Shake: Shake well to chill and combine the flavors.
- Serve: Strain into the prepared glass. Garnish with a lime wheel if desired.
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