kokkeykokkey
RecipesCreatorsCollectionsMenus

Haset Pener

(2.5)

594.9K views • 1mo ago
13.0K
238
2.2% engagement

A French potato dish topped with mashed potatoes and grated cheese, baked to perfection.

04:45:00 total

Serves 6

easy

France flag

🍯

🧂

🍋

🍫

🌶️

🍄

Fallow

Recipe by

Fallow
View original content

Ingredients

  1. potatoes - watch the video to see (for mash)
  2. grated cheese - watch the video to see
  3. butter - watch the video to see (for mash)
  4. salt - to taste (to taste)

Instructions

  1. Prepare Mashed Potatoes: Mash the boiled potatoes with butter and salt.
  2. Assemble Dish: Pipe the mashed potatoes over the prepared base from the braised beef cheeks recipe.
  3. Add Cheese and Bake: Add grated cheese on top and bake in an oven at 180-200°C for about 15-25 minutes until golden brown.

Unlock Menu Recommendations

Sign in to get personalized menu recommendations based on your current recipe. We'll suggest what to serve before, alongside, or after this dish to create the perfect meal.

Similar Recipes

Garlic and Cheese Rye Toast

Garlic and Cheese Rye Toast

A savory breakfast dish featuring garlic-infused rye bread topped with butter, spring onions, salt, pepper, and a generous amount of grated Italian cheese, baked to perfection.

Chicken and Mushroom Quiche

Chicken and Mushroom Quiche

A creamy and savory quiche packed with tender chicken and mushrooms, all nestled in a flaky crust.

Layered Potato Dish with Duck Fat

Layered Potato Dish with Duck Fat

A rich and flavorful layered potato dish seasoned with clarified butter and rendered duck fat, cooked to perfection.

Fino Bread with Cheese, Eggs, and Vegetables

Fino Bread with Cheese, Eggs, and Vegetables

A delicious and easy dish using stale Fino bread layered with cheese, butter, tomato, chopped pepper, and eggs, cooked on low heat until the cheese melts and the bread softens.