Ground Beef with Nopales
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A delicious Mexican dish made with ground beef and nopales, perfect for tacos.
00:30:00 total
Serves 4
medium
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Ingredients
- ground beef - 1 kg (use 1 kg)
- nopales - watch the video to see (chopped and washed)
- onion - 1 (for cooking and salsa)
- tomato - 5 (for cooking and salsa)
- serrano peppers - 3 (for salsa)
- garlic - 3 cloves (for salsa)
- black pepper - watch the video to see (to taste)
- salt - watch the video to see (to taste)
- oil - watch the video to see (for browning meat)
Instructions
- Prepare Nopales: Boil water in a pot and add chopped nopales, onion, and tomato. Cook until tender.
- Chop Vegetables: Chop onion and tomato into small pieces.
- Brown the Meat: In a pot with oil, brown the ground beef, adding black pepper and salt.
- Add Vegetables: Once the meat is browned, add chopped onion and garlic, and cook until fragrant.
- Combine Ingredients: Add drained nopales, chopped tomato, and serrano peppers to the meat mixture. Season with salt and cook together.
- Serve: Serve the mixture in tacos with beans and enjoy!
