Pairs well with Grilled Chicken Breast with Marinade
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Grilled Chicken Breast with Marinade
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A simple yet flavorful recipe for marinated and grilled chicken breast, enhanced with garlic, chili flakes, basil, and extra virgin olive oil.
00:15:00 total
Serves 4
easy
Meat Main Course
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Ingredients
- chicken breast - 4
- garlic - 5 (cloves)
- chili flakes - 1 tsp
- basil - 25 (leaves)
- black pepper - 1/2 tsp
- extra virgin olive oil (EVOO) - 1/3 cup
- salt - pinch (pinch)
Instructions
- Prepare the Marinade: In a bowl, combine the garlic, chili flakes, basil leaves, black pepper, extra virgin olive oil, and a pinch of salt.
- Marinate the Chicken: Add the chicken breasts to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes, or for best results, overnight in the refrigerator.
- Grill the Chicken: Preheat your grill to medium-high heat. Grill the marinated chicken breasts until they are thoroughly cooked and have nice grill marks, about 6-7 minutes per side, depending on thickness.
