Pairs well with Easy Chocolate Biscuit Cup Dessert

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Easy Chocolate Biscuit Cup Dessert

62.1K views • 2mo ago
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A simple and quick dessert made by mixing crushed chocolate biscuits with milk or cream and sweetened with molasses, then chilled and optionally dipped in chocolate.

00:03:00 total

Serves 1

easy

Dessert Various

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Ingredients

  1. chocolate biscuits - 1 cup (enough to fill one cup)
  2. milk or liquid cream - 1 cup (to mix with crushed biscuits)
  3. molasses - 1 stick or 1 small spoon (a stick or a small spoon for sweetness)
  4. chocolate - watch the video to see (for dipping (optional))

Instructions

  1. Prepare crushed biscuits: Crush the chocolate biscuits and cut them with scissors if needed.
  2. Mix with milk or cream: Add a cup of milk or liquid cream to the crushed biscuits and mix everything well.
  3. Add sweetness: Add a stick of molasses or a small spoon of molasses and mix.
  4. Assemble in cup: Put the mixture into a cup.
  5. Freeze: Freeze the cup for about three hours.
  6. Optional chocolate dip: Optionally dip the frozen dessert in chocolate and let it dry.
  7. Serve: Serve and enjoy the dessert.

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