Quick Pumpkin Pie

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A simple and quick pumpkin pie recipe, perfect for satisfying those pumpkin pie cravings. Topped with whipped cream for an extra touch of indulgence.

01:00:00 total

Serves 8

easy

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Ingredients

  1. pumpkin puree - watch the video to see (watch the video to see)
  2. nutmeg - to taste (to taste)
  3. cinnamon - to taste (to taste)
  4. pie crust - 1 (pre-made or homemade)
  5. whipped cream - watch the video to see (for topping)

Instructions

  1. Prepare the Pie Crust: Place the pie crust in a pie dish. Pre-bake if necessary according to the crust recipe or package instructions.
  2. Mix Filling: In a mixing bowl, combine pumpkin puree with nutmeg and cinnamon to taste. Adjust the seasoning according to your preference.
  3. Fill and Bake: Pour the pumpkin mixture into the prepared pie crust. Bake in a preheated oven until the filling is set.
  4. Top with Whipped Cream: Allow the pie to cool completely, then top with whipped cream before serving.

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