Dessert Pizza with Nutella and Nuts

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A delightful dessert pizza using transparent dough, topped with Nutella, whipped cream, pistachios, and walnuts for a sweet and crunchy finish.

02:00:00 total

Serves 4

medium

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Recipe by

Vito Iacopelli

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Ingredients

transparent pizza dough - 1 piece (prepared as per Crystal Bread recipe)
Nutella - to taste (melted)
whipped cream - to taste
pistachios - to taste (granulated)
walnuts - to taste

Instructions

Prepare the Dough: Place the transparent pizza dough on a serving plate.
Add Toppings: Spread a layer of melted Nutella over the dough, then add whipped cream, pistachios, and walnuts.
Serve with Smoke: For an extra touch, add smoke to the dessert pizza before serving using a smoke machine.

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