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Marv

An award-winning Asian food blog with hundreds of tried and true authentic, easy Indonesian, Southeast Asian, Chinese, and Asian fusion recipes.

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Recipes

100% Whole Wheat Steamed Buns

Marv

24.4K views • 4y ago

A basic plain whole wheat steamed buns recipe perfect for filling with either sweet or savory ingredients. Made with 100% whole wheat flour, these buns are soft, fluffy, and smooth.

Difficulty:

medium

Cooking Time:

20 mins

Prep Time:

1 hr

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50-50 Whole Wheat Steamed Buns

Marv

24.4K views • 4y ago

These steamed buns are made with a mix of cake flour and whole wheat flour, offering a balance between fluffy and hearty textures. Ideal for any sweet or savory fillings.

Difficulty:

medium

Cooking Time:

20 mins

Prep Time:

1 hr

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Chinese Potato Starch Noodles

Marv

5.3K views • 2y ago

Homemade Chinese potato starch noodles with a simple, gluten-free recipe using only 2 ingredients.

Difficulty:

medium

Cooking Time:

30 mins

Prep Time:

20 mins

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Soft and Chewy Oreo Snow Skin Mooncakes

Marv

3.1K views • 3y ago

Soft and chewy snow skin mooncakes filled with a delicious mixture of Oreo cookies and cream cheese, offering a sweet and slightly savory combination loved by kids and adults.

Difficulty:

medium

Cooking Time:

0 mins

Prep Time:

30 mins

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Banana Mochi Rolls

Marv

6.1K views • 3y ago

Soft and chewy Hong Kong-style mochi rolls flavored with real bananas. They are easy to make and offer a nice texture with the right amount of sweetness.

Difficulty:

easy

Cooking Time:

30 mins

Prep Time:

20 mins

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Traditional Savory Steamed Glutinous Rice with Chicken (Lo Mai Gai) - Instant Pot Version

Marv

1.8K views • 3y ago

A no-fuss, flavorful recipe for traditional savory steamed glutinous rice with chicken, Chinese sausage, mushrooms, dried shrimp, and chestnuts, pressure cooked in an Instant Pot for convenience.

Difficulty:

medium

Cooking Time:

35 mins

Prep Time:

30 mins

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Kue Talam Ebi (Savory Steamed Rice Cake with Dried Shrimp Topping)

Marv

1.1K views • 3y ago

A soft, slightly bouncy savory steamed rice cake topped with a flavorful dried shrimp topping. This naturally gluten-free snack is a popular treat.

Difficulty:

medium

Cooking Time:

30 mins

Prep Time:

20 mins

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Pandan Choux au Craquelin with Coconut Gula Melaka Pastry Cream

Marv

1.2K views • 3y ago

A French choux pastry with a crispy craquelin topping flavored with pandan, filled with creamy coconut gula Melaka pastry cream, offering a delightful twist on the classic French pastry.

Difficulty:

medium

Cooking Time:

40 mins

Prep Time:

1 hr 20 mins

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