Spiced Wings with Hot Pepper Molasses
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Crispy oven-grilled wings seasoned with a mix of spices and hot pepper molasses for a spicy and flavorful dish.
00:45:00 total
Serves 8
medium
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Ingredients
- chicken wings - 2 kilos (2 kilos, cleaned)
- salt - to taste
- black pepper - to taste
- garlic powder - to taste
- white pepper - to taste
- paprika - to taste
- vegetable oil - 1/4 cup (about a quarter of a cup)
- hot pepper molasses - 1/2 tablespoon (half a tablespoon or to taste)
- natural apple cider vinegar - to taste
Instructions
- Prepare and Season the Wings: Rub the wings with salt, lemon juice, vinegar, and flour, then wash. Season with salt, black pepper, garlic powder, white pepper, paprika, vegetable oil, hot pepper molasses, and apple cider vinegar.
- Grill the Wings: Place the wings on a tray and grill in the oven at 200 degrees Celsius, with the oven turned on from both top and bottom, until cooked.
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