Pairs well with Simple Melty American Cheese Sauce
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Simple Melty American Cheese Sauce
3.8K views • 3mo ago
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A quick and versatile cheese sauce made with just American cheese and milk, perfect for drizzling over chips, fries, burgers, and more. Can be customized by swapping milk with other liquids like beer, beef stock, or wine.
00:05:00 total
Serves 4
easy
Sauce / Dressing / Flavoured Butter
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Ingredients
- American cheese - 8 oz (Use a bunch, roughly 8 oz or 225 g, sliced or cubed for easier melting)
- milk - 1 cup (Add enough to achieve desired sauce consistency, approximately 1 cup)
Instructions
- Combine ingredients: Add the American cheese and milk to a pot.
- Heat mixture: Place the pot over medium heat.
- Melt and stir: Allow the cheese to melt and the stabilizers to work, stirring occasionally until the sauce becomes glossy and drizzleable.
- Serve: Use the cheese sauce immediately over chips, fries, burgers, or other dishes.
