Meatball Dumplings
(2.5)
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Delicious dumplings filled with meat, served with a spicy vinaigrette.
00:30:00 total
Serves 4
medium
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Ingredients
- ground meat - 500 grams (beef or pork)
- flour - watch the video to see (for dumpling dough)
- spices - watch the video to see (salt, pepper, and others to taste)
- vinaigrette - watch the video to see (spicy)
Instructions
- Prepare the filling: Mix ground meat with spices.
- Make the dumpling dough: Prepare dough using flour and water.
- Assemble the dumplings: Fill the dough with meat mixture and shape into dumplings.
- Cook the dumplings: Boil or steam the dumplings until cooked through.
- Serve with vinaigrette: Serve the dumplings with spicy vinaigrette on the side.
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