Show only recipes from United States
Edible Spoon
Honeysuckle
A unique and sustainable way to enjoy your meals, this edible spoon made from a blend of corn, oat, chickpea, and brown rice flour, flavored with black pepper, is perfect for soups or as a crunchy addition to your lunch.
Difficulty:
Cooking Time:
20 mins
Prep Time:
15 mins
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0 mins
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A traditional Hawaiian dish featuring slow-cooked, tender pork.
08:00:00 total
Serves 6
medium
Meat Main Course
Recipe by
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