Homemade Mayonnaise

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A basic mayonnaise showcasing the emulsifying properties of egg yolks, with mustard and lemon juice for flavor.

00:00:00 total

Serves 4

medium

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Recipe by

Joshua Weissman

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Ingredients

egg yolk - 1
mustard - to taste
lemon juice - to taste
salt - to taste (to taste)
water - a little bit (a little bit)
neutral tasting oil - as needed

Instructions

Mix ingredients: Combine the egg yolk, mustard, lemon juice, salt, and a little bit of water.
Emulsify with oil: Gradually add neutral tasting oil while whisking until the mixture emulsifies into mayonnaise.

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