Eid Cake without Eggs, Flour, or Oil
(2.5)
13.5K views • 1y ago
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A simple and delicious cake for Eid that doesn't require eggs, flour, or oil. It's easy, fluffy, sticky, and perfect for the occasion.
00:15:00 total
Serves 8
easy
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Ingredients
- chocolate biscuits - 10
- dessert yeasts - 3
- milk - 250 milliliters (quarter liter)
- butter - watch the video to see (for greasing the mold)
- flour - watch the video to see (for sprinkling the mold)
Instructions
- Prepare the mixture: Put 10 chocolate biscuits, 3 dessert yeasts, and a quarter liter of milk in the grinder and grind everything well.
- Prepare the mold: Grease a mold with butter and sprinkle it with flour.
- Bake: Pour the mixture into the mold and put it in the oven preheated to 180 degrees Celsius, just to the bottom, for 15 minutes.
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