Classic Crepe with Chocolate Sauce
(4.0)
73.2K views • 1y ago
1.9K
20
2.6% engagement
A light and fluffy crepe recipe, perfect for breakfast or dessert, served with a special chocolate sauce.
00:30:00 total
Serves 4
easy
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- milk - 1 and 1/2 cups
- egg - 1
- sugar - 1 tablespoon
- vanilla - to taste
- flour - 1 cup
- melted butter - 1 tablespoon
- chocolate sauce - watch the video to see (without oil)
Instructions
- Mix Wet Ingredients: In a bowl, mix together 1 and 1/2 cups of milk, 1 egg, 1 tablespoon of sugar, and a little vanilla.
- Add Dry Ingredients: Add 1 cup of flour to the wet ingredients and mix well.
- Add Melted Butter: Incorporate 1 tablespoon of melted butter into the mixture.
- Strain the Mixture: Strain the mixture to ensure it remains fluffy and has a light consistency.
- Cook the Crepe: Pour the mixture into a non-stick pan and spread it thinly. Cook until light and browned.
- Serve with Chocolate Sauce: Spread chocolate sauce over the crepe before serving.
Unlock Menu Recommendations
Sign in to get personalized menu recommendations based on your current recipe. We'll suggest what to serve before, alongside, or after this dish to create the perfect meal.
