Pairs well with Crunchy Potato Chips

Show only recipes from Morocco

Crunchy Potato Chips

21.6K views • 1y ago
733
13
3.4% engagement

A simple and delicious recipe for homemade crunchy potato chips, featuring a cornstarch coating for extra crispiness.

00:30:00 total

Serves 4

easy

Snack

Morocco flag

🍯

🧂

🍋

🍫

🌶️

🍄

Ingredients

  1. potato wedges - watch the video to see (any type)
  2. cornstarch - 2 tablespoons
  3. spices - watch the video to see (as listed below the video)

Instructions

  1. Boil Potato Wedges: Boil any potato wedges you have for 10 minutes.
  2. Drain and Dry: Then drain them and remove the water.
  3. Add Cornstarch: Add two tablespoons of cornstarch or cornstarch. This is the secret to their crunchiness.
  4. Add Spices and Mix: Add the spices as listed below the video. Mix everything well in a bowl.
  5. Enjoy: They will come out crunchy, delicious, very delicious. Enjoy!

Similar Recipes