Pairs well with Creamy Pickle Onion Sauce

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Creamy Pickle Onion Sauce

4.4K views • 2mo ago
6

A soft, creamy sauce made with finely grated onion, pickle, and mayonnaise, seasoned with salt, pepper, sugar, and yellow mustard. Perfect as a dip or accompaniment for breaded fried cauliflower, mushrooms, or cheese.

00:00:10 total

Serves 4

easy

Sauce / Dressing / Flavoured Butter

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Ingredients

  1. small onion - 1/4 of a small onion (finely grated or zested)
  2. small pickle - 1 small pickle (finely chopped, discard large pieces and excess liquid)
  3. salt - few pinches (to taste, a few pinches)
  4. black pepper - 1/4 teaspoon (ground)
  5. granulated sugar - 1/4 teaspoon (adds slight sweetness)
  6. yellow mustard - 1/4 teaspoon (adds tangy flavor)
  7. mayonnaise - 1/3 cup (to bind and add creaminess)

Instructions

  1. Prepare onion and pickle: Grate or zest 1/4 of a small onion to make it very soft. Finely chop 1 small pickle, discarding any large pieces and excess liquid to avoid runniness.
  2. Mix ingredients: In a bowl, combine the grated onion, chopped pickle, a few pinches of salt, 1/4 teaspoon black pepper, 1/4 teaspoon granulated sugar, 1/4 teaspoon yellow mustard, and 1/3 cup mayonnaise.
  3. Combine and serve: Mix all ingredients thoroughly until well combined. Adjust seasoning if needed. Serve as a sauce or dip with breaded fried cauliflower, mushrooms, or cheese.

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