Tomato Pasta Recipe by Food Fusion

Tomato Pasta – just in time to add a bold new twist to your menu. From the first bite to the last twirl, it’s packed with rich, tangy flavor that speaks for itself. #happycookingtoyou #foodfusion #araywahh Written Recipe: https://bit.ly/3ZLifhn Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Serves 3-4 Recipe in English: Ingredients: -Cooking oil 2 tbs -Pyaz (Onion) finely chopped 1 large -Lehsan (Garlic) finely chopped 1 & ½ tbs -Tomato paste 2 tbs -Chicken yakhni (Stock) 1 Cup (Substitute: dissolve 1 chicken cube in 1 Cup water) -Cream 50ml -Cheddar cheese grated 50g -Chilli oil 2-3 tbs -Kali mirch powder (Black pepper powder) ½ tsp -Italian herbs 1 tsp -Himalayan pink salt ½ tsp or to taste -Spaghetti 250g boiled with salt as per pack’s instruction -Fresh parsley chopped 1 tbs -Chilli oil -Fresh parsley chopped Directions: -In frying pan,add cooking oil,onion & saute for 1-2 minutes. -Add garlic,mix well & fry until translucent. -Add tomato paste,mix well & cook on medium flame for 1-2 minutes. -Add chicken stock & mix well,cover & cook on low flame for 4-5 minutes. -On low flame,add cream,cheddar cheese,chilli oil,black pepper powder,Italian herbs,pink salt,mix well & cook on medium flame for 2-3 minutes. -Add spaghetti & mix well. -Add fresh parsley & mix well. -In a serving dish,add prepared pasta,chilli oil,fresh parsley & serve! Recipe in Urdu: Ajza: -Cooking oil 2 tbs -Pyaz (Onion) finely chopped 1 large -Lehsan (Garlic) finely chopped 1 & ½ tbs -Tomato paste 2 tbs -Chicken yakhni (Stock) 1 Cup (Substitute: dissolve 1 chicken cube in 1 Cup water) -Cream 50ml -Cheddar cheese grated 50g -Chilli oil 2-3 tbs -Kali mirch powder (Black pepper powder) ½ tsp -Italian herbs 1 tsp -Himalayan pink salt ½ tsp or to taste -Spaghetti 250g boiled with salt as per pack’s instruction -Fresh parsley chopped 1 tbs -Chilli oil -Fresh parsley chopped Directions: -Frying pan mein cooking oil daal kar pyaz shamil karein aur 1-2 minute tak halka sa sauté karein. -Ab lehsan daal kar achi tarah mix karein aur translucent ho janay tak sauté ker lein. -Phir tomato paste daal kar mix karein aur medium flame par 1-2 minute paka lein. -Chicken stock daal kar achi tarah mix karein, dhak kar halki aanch par 4-5 minute paka lein. -Ab low flame par cream, cheddar cheese, chilli oil, black pepper powder, Italian herbs aur pink salt daal kar mix karein aur medium flame par 2-3 minute paka lein. -Spaghetti daal kar achi tarah mix karein. -Serving dish mein tayar pasta nikaalein, upar se chilli oil aur fresh parsley daal kar serve karein.