Looking for a great weeknight meal? Try this easy and flavor packed pasta inspired by Turkish Beyti Kebab. It only takes 30 minutes to put together, and will leave you craving more. ___ Our new e-book is finally here, and it's packed with all the good stuff. We're talking easy Middle Eastern recipes that'll make your kitchen smell amazing and your taste buds dance. Whether you're cooking for yourself or throwing a dinner party, I've got you covered. Grab your copy now and get cooking https://payhip.com/b/hMV0y ___ Want to help us make more awesome recipes like this every week? 🧆 Join our Patreon and come hang out with us on our discord server https://www.patreon.com/MiddleEats ☕ Or buy us a coffee https://ko-fi.com/MiddleEats ___ 🌍 Stay connected 🌍 You can reach us on instagram and we'd love to see any recipes you cook. ➥Instagram https://www.instagram.com/itsmiddleeats/ ___ 🍳 My Kitchen Equipment 🥘 (These links are amazon affiliated and help support the channel at no extra cost to you) Ninja Ice cream machine: https://geni.us/NinjaCreamiMachine BBQ Skewers: https://geni.us/c67Dq Blender: https://geni.us/VitamixBlender2300 Food Thermometer: https://geni.us/CC34osG Citrus Juicer: https://geni.us/8xWwcBB Stainless Steel Cookware: https://geni.us/EsaLACR Pyrex Jugs: https://geni.us/QAuvNNB Stick blender: https://geni.us/E2FNym 📷 My Filming Equipment 🎥 Sony a7c: https://geni.us/atNOY3P Tamron 28-75mm F2.8 https://geni.us/0Pe3jm ___ Chicken: 600g chicken breast 1 tsp salt 1 tsp paprika 1 tsp oregano 1 tsp garlic granules 1/2 tsp cumin 1/2 tsp black pepper 2 tbsp olive oil Pasta and sauce: 250g pasta cooked to al dente with 1 chicken stock cube 1 medium onion (finely diced) 15g butter 1 red pepper (~100g, finely diced) 2 padron peppers (thinly sliced) 4 garlic cloves (minced) 30g pepper paste 15g tomato paste 3 tsp oregano 1 tsp paprika 1 tsp sumac 1/2-2 tsp pul biber 1/2 tsp black pepper 1/4 tsp salt (will vary depending on how salty pasta water is) 300-400 ml pasta water 45g cream cheese
2024-09-30
55,951 views
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Middle EatsA quick and flavorful weeknight pasta inspired by Turkish Beyti Kebab, combining tender spiced chicken with a creamy, aromatic sauce and finished with tangy yogurt and fresh parsley.
Difficulty:
Cooking Time:
30 mins
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