The Best Spaghetti and Meatballs You'll Ever Make (Restaurant-Quality) | Epicurious 101

In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best spaghetti and meatballs at home. From forming the perfect ground beef meatballs, to seasoning your rich tomato sauce, follow Frank's steps for a delicious weeknight dish. 00:00 Intro 00:35 Preparing The Meatballs 03:48 Forming The Meatballs 04:53 Browning The Meatballs 06:42 Making The Sauce 09:32 Finishing The Meatballs 10:28 Plating Spaghetti & Meatballs Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.