The 7 Day Process of INSANELY Crispy Duck

You can get my favorite cookware from @MadeInCookware today with a 10% off discount on your first order over $100 using my link https://madein.cc/0624-max For ultimate crispiness I’ve learned that some version of dry aging is crucial. This applies to any protein including steak - or in this case, duck. Today we dive into 3 levels of duck, from basic all the way to expert to see if a 1,000 year old recipe trumps all... #pekingduck #duckrecipe #duck #deepfried #duckbreast #duck #griddlerecipes #duckrecipe ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy FILMED BY Sophia Greb https://www.youtube.com/c/SophiaGreb —————

2024-06-30

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