The 5 Steak Sauces Every Chef Needs to Learn

Every great steak deserves a great sauce—and in this video chef Will breaks down the five steak sauces every chef should have in their arsenal. From the buttery richness of béarnaise to the sharp kick of chimichurri, these sauces are the secret to elevating your steaks from good to unforgettable. You’ll learn: How to make a perfect peppercorn sauce The French classic red wine reduction The vibrant, herby power of chimichurri The mysterious depth of café de Paris butter And, of course, a foolproof béarnaise Whether you’re a professional chef or a home cook looking to level up, mastering these five sauces will transform your steak nights forever. Video Chapters 00:00 - The Perfect Steak 00:19 - Béarnaise Sauce 04:05 - Red Wine Sauce 06:43 - Chimichurri 08:37 - Café De Paris Sauce 11:06 - Peppercorn Sauce