TASTIEST MACKEREL MOUSSE (AN ALTERNATIVE TO BUTTER FOR YOUR SANDWICH)

Enjoy this refreshing, smoky and flavour packed mousse made from Mackerel in an Asanka (The Ghanaian Earthen Clay bowl). Best to use as an alternative for butter for making a sandwich or as an accompaniment for your fried Plantain, Cocoyam or Yam. Recipe coming up on my blog soon