Suzanne Tracht's Passover Menu: Lemongrass Consommé

Chef/restaurateur Suzanne Tracht prepares a flavorful lemongrass consomme to be served with matzoh balls. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. Suzanne Tracht's Passover Menu: Lemongrass Consommé

2009-03-18

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