Epicurious editor Lauren Salkeld and entertaining expert Gina Provenzano share tips for hosting an elegant brunch, including a sophisticated table setting and recipes for quiche, frittata, Champagne punch, and ricotta with berries for dessert. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. Summer Party Plan: An Elegant Brunch
2013-10-21
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