Should You Cook with Cheap or Expensive Wine?

Cooking with wine is a great way to add depth to many dishes and sauces. While many chefs claim you should only cook with wines that you would consider “drinkable”, I’ve always questioned whether the quality of the wine actually has an impact on flavor. Today I decided to put this question to rest once and for all, the result was genuinely shocking! ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy DISCOUNTS https://www.beacons.ai/maxthemeatguy WEBSITE https://www.maxthemeatguy.com/ FILMED BY Sophia Greb https://www.youtube.com/c/SophiaGreb ————— #tastetest #dryagedsteak #dryaged #wine #winetasting