Rogan Josh is a quintessential Indian dish. This aromatic lamb curry is known for its rich, red colour, which comes from a careful blend of spices and the vibrant addition of paprika. The name "Rogan Josh" translates to "red heat," aptly reflecting its spicy, warming nature that tantalizes the palate. The dish typically features tender lamb cooked slowly in a luscious sauce made from ghee, fragrant spices, and aromatic herbs, allowing the flavours to meld beautifully over time. The use of ginger, garlic, and a mix of spices—such as cumin, coriander, and garam masala—creates a depth of flavour that is both comforting and invigorating. Traditionally served with fluffy basmati rice, naan, or flatbread, Rogan Josh embodies the essence of home-cooked warmth and is perfect for family gatherings or special occasions. Its preparation may require a bit of patience, but the end result is a rich and hearty dish that warms the heart and satisfies the soul. Whether enjoyed on a chilly evening or as a centerpiece for a festive feast, Rogan Josh promises a culinary experience that is deeply rooted in tradition and bursting with flavour. Follow me for more recipe ideas. Facebook: https://www.facebook.com/cookingwithzahra/ Instagram: https://www.instagram.com/cookingwithzahra/ Tiktok: https://www.tiktok.com/@cookingwithzahra Twitter: https://twitter.com/cookwithzahra Website: https://cookingwithzahra.com/ Pinterest: https://www.pinterest.com/cookwithzahra/
2025-04-11
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Zahra Abdalla