Quick & Easy Spicy Miso Ramen Recipe

We're back with another entry in our easy ramen series. This time we're doing a spicy miso ramen with a recipe from cookpad. This thing was great so give it a try. Original Recipe: https://cookpad.com/recipe/3709118 Spicy Miso Ramen (2 servings) Ingredients: Makeshift Miso tare: 100g ground pork 1/2 Tbsp Sesame Oil 1/2 Tsp Grated Garlic 1/2 Tsp Grated Ginger 3 Tbsp Miso Paste 1 Tsp Toubanjan 4 inch piece of Leek (diced) Soup: 700ml water 1 Tbsp Lee kum kee Chicken powder 1 Tbsp Hon Tsuyu 1/2 Tsp Salt 2 Tsp Sugar Few drops of La-Yu Chili Oil Toppings: Corn Butter black pepper Sesame seeds Anything else you want Directions: 1. put all the ingredients for the makeshift tare into a cold pot 2. turn on the heat and mix everything together. cook until pork is cooked through (abount 5-8 minutes) 3. When pork is cooked through and everything is combined, add the ingredients for the soup to the pot. 4. Simmer for 5 minutes and the soup is done. 5. cook your noodles in a separte pot of boiling water. strain noodles well and add them to a bowl. 6. Pour 350ml of your soup over the noodles. 7. Add any toppings you want, but I highly recommend corn and butter. Follow me on instagram to get some sneak peeks of what I'm working on https://www.instagram.com/wayoframen/