PERFECTLY GRILLED TILAPIA RECIPE (GHANA STYLE )

Inspired by the charcoal grilled Tilapia of Ghana. A popular fresh water fish in Ghana, eaten with Banku or Kenkey ( steamed fermented corn dough dumpling). Find the list of ingredients and measurements on my blog 👇🏾 http://ndudu-by-fafa.blogspot.com/2015/09/sukoni-infused-grilled-tilapia.html?m=1 BEST SERVED WITH HOT AKPLE https://youtu.be/vPc-7nhW938 BANKU WITHOUT THE FERMENTED CORN AND CASSAVA DOUGH https://youtu.be/i-yhP9yzZzc #GrilledTilapiaRecipe #BankuandTilapiarecipe #TilapiaRecipe #NduduSpices

2015-10-15

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Ndudu by Fafa

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Ndudu by Fafa

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