When next you visit Ghana just ask for the best grilled Guinea Fowl joint in town. Enjoy the nutty smoky and slightly ‘gamey’ tasting Guinea fowl infused with Shea butter and Suya/Yaji spice mix. Best served with grilled Onions and Peppers. Don’t forget to thank me later. You’re welcome! Now if you’re in the diaspora and you need that smoky flavour for your grilled Guinea Fowl, why not try this recipe using a clay pot. SUYA/YAJI SPICE MIX RECIPE 👇🏾 http://ndudu-by-fafa.blogspot.com/2017/05/make-your-own-suya-spice-mix.html?m=1 SHEA BODY BUTTER & SCRUB RECIPE 👇🏾 http://ndudu-by-fafa.blogspot.com/2016/08/homemade-shea-body-butter-scrub.html?m=1 SHEA BUTTER FACE SCRUB RECIPE 👇🏾 http://ndudu-by-fafa.blogspot.com/2017/02/shea-butter-rice-face-scrub.html?m=1 Please don't forget to subscribe, try the recipe, leave comments with your feedback and share
2019-01-16
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Ndudu by Fafa