No-Knead Peanut Butter Bread Loaf

This recipe yields a very soft flavorful peanut butter bread loaf without kneading and long hour of fermentation. The dough is easy to work with and it’s a great bread recipe for bakers of any level. Please watch the video for the instructions. For written recipes & instructions visit: https://whattocooktoday.com/no-knead-peanut-butter-bread-loaf.html INGREDIENTS Dry ingredients: 350 gr bread flour 40 gr sugar ½ tsp salt 1 ¾ tsp instant yeast Wet ingredients: 150 gr creamy peanut butter 200 gr milk start with this amount and add as needed 1 large egg lightly beaten, about 60 grams with the shell Topping: 40 gr Dry roasted peanuts finely chopped or leave whole