Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:14 : persiapan bahan (prepping the ingredients) 01:56 : campur adonan (mixing the ingredients) 03:43 : kukus adonan (steaming the meat) 04:26 : hidangan siap dan serving (the dish is ready to serve) #ResepAyamCincangKukus #ResepTimAyamCincang #ResepDevinaHermawan =================== [INDONESIAN] Resep Ayam Cincang Kukus (untuk 3-4 porsi) Bahan: 250 gr paha ayam giling 1 butir telur 2 sdt tapioka 2 sdt kecap ikan 1 sdm kecap manis 2 sdt saus tiram 1 sdm bawang merah goreng ½ sdt jahe (opsional) 1 sdm minyak bawang putih 80 ml air 1 sdt kaldu ayam bubuk ¼ sdt merica Pelengkap: kecap asin + cabai rawit merah iris nasi putih daun bawang iris Cara membuat: 1. Siapkan wadah tahan panas, masukkan paha ayam giling, kaldu ayam bubuk, merica, kecap ikan, saus tiram, kecap manis, telur, bawang merah goreng, minyak bawang putih, jahe parut, tepung tapioka dan air, aduk hingga rata 2. Kukus adonan ayam selama 20-30 menit atau hingga matang 3. Ayam cincang kukus siap disajikan =================== [ENGLISH] Steamed Minced Chicken Recipe (yield 3-4 servings) Ingredients: 250 g minced chicken thigh 1 pc egg 2 tsp tapioca flour 2 tsp fish sauce 1 tbsp sweet soy sauce 2 tsp oyster sauce 1 tbsp fried shallots ½ tsp ginger (optional) 1 tbsp garlic oil 80 ml water 1 tsp chicken powder ¼ tsp pepper Sides: Soy sauce + sliced red Thai chili Rice Sliced green onion Steps: 1. In a heatproof bowl, add minced chicken thigh, chicken powder, pepper, fish sauce, oyster sauce, sweet soy sauce, egg, fried shallots, garlic oil, grated ginger, tapioca, and water. Mix well. 2. Steam for 20-30 minutes or until cooked. 3. Steamed Minced Chicken is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: contact@devinahermawan.com Don’t reupload our content but you can share our videos. Production 2025 © Copyrights by Devina Hermawan.
2025-04-21
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Devina HermawanA soft and meaty dish, savory and sweet with garlic and fried shallot aroma, perfect for babies and the whole family.
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Cooking Time:
30 mins
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