Check out MaxJerky here! https://www.maxjerky.com Shout out to @alpinebutcher for the wagyu! Check them out here: https://alpinebutcher.com/?ref=L9Iu4MRy and Corte Argentino for some of the cuts as well! #wagyu #wagyua5 #wagyusteak #rare #flanksteak ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy DISCOUNTS https://www.beacons.ai/maxthemeatguy WEBSITE https://www.maxthemeatguy.com/ FILMED BY Sophia Greb https://www.youtube.com/c/SophiaGreb —————
2025-04-11
5,365,867 views
video
Content by
Max the Meat GuyA flavorful and tender Jamaican oxtail recipe using Wagyu beef, highlighting the collagen breakdown into gelatin.
Difficulty:
Cooking Time:
3 hr
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A unique jerky made from Wagyu A5 brisket, seasoned simply and dehydrated to create a beef candy experience.
Difficulty:
Cooking Time:
24 hr
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A Wagyu A5 flank steak marinated in an acidic mixture and grilled to medium rare, showcasing its tender and flavorful profile.
Difficulty:
Cooking Time:
15 mins
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