How to Make Sausage & Mushroom Pasta: The Comfort Food You NEED

Mushroom and Italian Sausage Pasta is a dish I grew up eating in Abruzzo. It’s a creamy and silky pasta, and the best part? It comes together quickly. By the time your pasta is cooked, the sauce is ready. This is true comfort food made easy. This recipe uses dried fresh egg tagliatelle, which adds incredible flavor and absorbs the sauce beautifully. You can also use fettucine or pappardelle, the key is using a long pasta shape so it really absorbs the creamy sauce. In Italy, I use porcini mushrooms, but as they can be hard to find outside of Italy you can use brown mushrooms or whatever variety you have available - even more than one, as it will add to the flavour profile. Butter, pasta water and pecorino cheese make this dish incredibly creamy, coating the pasta really well without the need for heavy cream. The combination of spicy Italian sausage and tender mushrooms is the perfect pairing, just wait until they start simmering and the most divine aroma will fill your kitchen. 💯 Follow this link to read and print the written recipe: https://www.vincenzosplate.com/italian-sausage-pasta/ #pasta #pastarecipe #vincenzosplate =============================================== INGREDIENTS: 300 g Fresh egg tagliatelle 200 g / 7oz brown mushrooms 3 Italian sausages 1 garlic clove crushed 50 g / 1.7oz butter Extra virgin olive oil EVOO Parsley chopped Salt & pepper Truffle optional Pecorino cheese Sea salt METHOD: 1) Clean the mushrooms how you desire, then slice them thinly and set aside. 2) Create a slit down one side of the sausage and remove the casing. On a large, flat plate, mash the sausage mince with a fork until its broken apart. 3) Pour 3-4 tbsp of EVOO into a pan and add the crushed garlic, then add 2 tbsp of water before turning on the heat to medium. 4) Add the mushrooms and mix them in well using a wooden spoon. After 2 minutes, add the sausage and mix again. 5) Add a splash of dry white wine (Optional) or a little water then season with salt and pepper to taste. Add butter and chopped parsley, spreading the butter evenly in the pan, until it melts and combines all the ingredients well. Lower the heat and cook for 10 minutes 6) Bring a pot of water to a boil, add 1 tbsp of sea salt, allow it to dissolve then add the tagliatelle and cook according to the package instructions. 7) While the pasta is cooking, place the pan with the sausage mixture over the boiling pasta pot to keep it warm. 8) Once the pasta is al dente, return the pan with the sauce to the stove on a low heat. Add the pasta directly to the sauce, put aside one mug of pasta water. 9) Use tongs to combine. If the pasta seems dry, add a splash of pasta water and toss it really well. If you want added creaminess, add an extra splash of pasta water, quickly toss, then turn off the heat. 10) Finish with a generous amount of grated Pecorino cheese. Mix well with tongs or toss to combine and serve. Keep reading the recipe on https://www.vincenzosplate.com/italian-sausage-pasta/ =============================================== 📺SUBSCRIBE TO MY YOUTUBE CHANNEL (IT'S FREEEEEE ;-) http://bit.ly/SubscribeToMyYOUTUBEchannel Join this channel to get access to perks: https://www.youtube.com/channel/UCcsSowAamCLJv-xeF9geXoA/join 🕴Here is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt): https://www.vincenzosplatestore.com/ 📖Share it with your FOODIE friends on FACEBOOK 🍝Check out my website to get more recipes http://vincenzosplate.com/ 🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) https://www.vincenzosplate.com/italian-tour/ 📖LIKE Vincenzo's Plate ON FACEBOOK https://www.facebook.com/vincenzosplate/ 📷FOLLOW ME ON INSTAGRAM @vincenzosplate https://www.instagram.com/vincenzosplate/ 💯 To purchase my t-shirts and more follow this link: https://www.vincenzosplatestore.com/ ✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me. ========================================================= ⏱️⏱️TIMECODES⏱️⏱️ 0:00 Introduction to Mushroom and Italian Sausage Pasta 0:22 Ingredients of Mushroom and Italian Sausage Pasta 1:01 Preparing the mushrooms and Italian sausage 1:59 How to Mushroom and Italian Sausage Pasta Sauce 4:27 How to cook the pasta 4:58 Combining the pasta with the sauce 7:24 How to serve Mushroom and Italian Sausage Pasta 8:56 Time to Eat the Mushroom and Italian Sausage Pasta, E ora si Mangia ======================================================= 🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don't need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).