How to Make Ethiopian Doro Wett, Part 1

Epicurious' Around the World in 80 Dishes takes you to Ethiopia with a demonstration of a recipe for Doro Wett (spiced chicken stew) prepared by Chef David Kamen of The Culinary Institute of America. In this video, Chef Kamen demonstrates how to make spiced butter and berbere. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. How to Make Ethiopian Doro Wett, Part 1