How to Make a Christmas Croquembouche

Epicurious Editor-in-Chief Tanya Wenman Steel demonstrates how to make this classic French Christmas dessert, a tall pyramid of pastry cream-filled puffs. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. How to Make a Christmas Croquembouche