How to fry Yam Chips perfectly / Crunchy and fluffy recipe Fridays are for easy to make dishes and having a bowl of Yam Chips with your preferred protein is a must for dinner or? Watch my secret method to achieving that elusive crunchy and fluffy nature of fried Yam. Full list of ingredients and measurements are available on my blog below 👇🏾 http://ndudu-by-fafa.blogspot.com/2019/10/how-to-fry-your-yam-chips-perfectly.html?m=1 Enjoy the Yam Chips with this amazing Ghanaian Green Chilli sauce 👇🏾 https://youtu.be/3kBHn5rpVz8 Or better still with the tastiest Shito (Black Chilli sauce) recipe 👇🏾 https://youtu.be/eu_ar7PH5KI If you prefer Plantain how about this creative way of frying your Plantain 👇🏾 https://youtu.be/SncEVWzHO2Q Please don’t forget to subscribe, try the recipe, leave comments with your feedback and share.
2019-10-11
208,202 views
video
Content by
Ndudu by FafaA method to fry yam chips that are crunchy on the outside and fluffy on the inside, with options for different cutting styles to influence texture and crispiness.
Difficulty:
Cooking Time:
15 mins
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