Fujian Fried Rice (福建炒饭)

Fujian Fried Rice! Might not be from Fujian (wait what?), but it's hard to go wrong with egg fried rice smothered in seafood gravy. 0:00 - What (and where) is Fujian Fried Rice 2:10 - Making the Gravy 6:03 - Overly sassy aside on Fried Rice Technique 6:42 - Making Fried Rice via the Steaming Method 8:19 - Meal Mise and what to do with Gailan FULL, WRITTEN RECIPE Is over on Substack! Free as always, if it had to be said: https://chinesecookingdemystified.substack.com/p/fujian-fried-rice Ingredient list is a little long, so check it out over there. ______ And check out our Patreon if you'd like to support the project! https://www.patreon.com/ChineseCookingDemystified Outro Music: คิดถึงคุณจัง by ธานินทร์ อินทรเทพ Found via My Analog Journal (great channel): https://www.youtube.com/watch?v=GHaL5H-VYRg&t=896s